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HOT BUFFET LUNCH OR DINNER MENU

MAIN COURSE

Choice of one of the following (11 people or less)
Choice of two of the following (12 people or more)

Beef & Pepper Stir-fry with Egg Noodles
Beef & Spinach Pasta Bake
Beef Bourguignon with Red Wine & Mushrooms served with Savoury Rice
Bobotie served with Sambals & Yellow Rice
Cape Malay Beef Curry with Sambals & Rice
Cape Malay Vegetarian Curry served with Sambals & Basmati Rice
Chicken & Spinach Lasagne
Chicken a la King served with Rice
Chicken Cacciatore served with Rice
Chicken Fried Rice
Chicken Prego Rolls served with Sliced Tomato, Cucumber & Fried Onions
Chicken Tagine with Cous Cous
Chicken, Pasta & Broccoli Cheese Bake
Chilli con Carne served with Savoury Rice
Chinese Beef Short Ribs served with Mashed Potatoes
Chinese Chicken & Vegetable Stir-Fry served with Egg Noodles
Creamy Fish & Spinach Pie topped with Creamed Potato
Curried Beef Sausage & Potato Casserole served with Savoury Rice
Grilled Sausages (Chicken, Pork or Beef) served with French Shallot Gravy & Creamed Potato
Homemade Beef Burgers with Barbecue Sauce, Fresh Tomato, Lettuce, Gherkins and served with Fried Onions
Homemade Beef Meatloaf served with Gravy & Creamed Potatoes
Homemade Chicken & Vegetable Pie
Homemade Vegetarian Quiche
Individual Homemade Beef & Vegetable Pies with Gravy & Mashed Potatoes
Italian Beef Lasagne
Italian Meatballs with Spaghetti, Parmesan Cheese & Chopped Chilli
Layered Mexican Chicken Oven-Bake served with Sour Cream
Lemon Roasted Chicken served with Gravy & Roast Potatoes
Macaroni Cheese
Melanzane (Layered Aubergine & Napolitano Sauce)
Moussaka (Layered Mince & Aubergine with Cheese & White Sauce)
Paprika Beef Schnitzel served with Mustard Sauce & Potato Wedges
Pasta Primavera (vegetarian)
Roasted Sweet Potato, Spicy Chicken Sausage & Bean Hot Pot
Roasted Vegetable Skewers with Basil Cous Cous drizzled with Creamy Pesto Sauce
Savoury Pancakes (Chicken & Beef)
Shepherd’s Pie topped with Creamy Mashed Potato
Spaghetti Bolognaise with Parmesan Cheese & Chopped Chilli
Spiced Vegetable Biryani
Tuna Spinach Lasagne
Tuscan Beef Stew served with Savoury Rice
Vegetable Tagine served with Cous Cous
Vegetarian Lasagne

 

Accompanied by………..

Tossed Greek Salad with Dressing
Homemade Bread & Rolls with Butter

 

DESSERT

Choice of one of the following (11 people or less)
Choice of two of the following (12 people or more)

Cape Brandy Pudding with Custard
Creamy Chocolate Chiffon Gateaux
Dark Chocolate Mousse
Fresh Fruit Salad with Cream
Homemade Apple Pie with Cream
Malva Pudding with Custard
Milk Tart
Sherry Trifle

Price on request

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